|
Fall 2010
La Varenne
presents
California
Flair, French Savoir-Faire
A Celebrity
Chef Series of Classes in Santa Monica, California
These
intimate, limited-run classes feature Anne Willan teaching
alongside a celebrated Los Angeles chef.
Menus
consist of the guest chef's favorite recipes showcasing the best
of California cuisine and incorporating traditional French
techniques.
The classes
are demonstration only with tastings of each dish prepared by
Anne and her guest chef.
Each
three-hour class will be held on Saturday afternoon, October
through November.
The
scheduled line-up includes:
|
October 23: |
Chef
Alain Giraud of
Anisette in Santa
Monica |
|
October 30: |
Chef
Josie LeBalch of
Josie's in Santa
Monica |
|
November 13: |
Chef
Jean Francois Meteigner
of
La Cachette Bistro
in Santa Monica |
|
November 20: |
Pastry Chef
Sherry Yard of
Spago in Beverly
Hills |
Advance
reservations are now being taken.
Each class is $250 per person and will be limited to 12
students.
$800 for the full series of four classes.
Full deposit required to reserve.
To reserve your place or to learn more,
please fill out the Request
Form or call us at
800.537.6486.
We
encourage you to join our mailing list. Look for the small beige
box below the pictures on the right side of the home page. Once
you sign up, you'll receive periodic email updates about classes,
events and Anne's appearances. This is the best way to stay
informed.
La Varenne is now
based in Southern California. We are no longer offering classes
in Burgundy. We will not be offering any classes in France in
2010. La Varenne does not offer professional classes, accredited
or otherwise. Classes at The Greenbrier are not expected to be
scheduled in the near future.

Request More Information
^ Top |